Lager lovers rejoice! Beowulf is an unfiltered Helles lager, full bodied with notes of honeycomb, bread crust and a hint of citrus, at an easy going 4.2%. 440ml. Vegan and certified Gluten Free.
Dune Bug is a 4.7% Lemon & Samphire Gose. Expect a brisk, tart flavour profile with subtle saltiness and samphire notes. Look forward to a crisp, dry and refreshing mouth-puckering finish. 440ml. Vegan and certified Gluten Free.
Fat Rascal is a 4.2% light mild. Based on the traditional Yorkshire turf cake, and made with almonds and glacé (or ‘candied’) cherries. Fat Rascals emerged in Yorkshire during the 1800s, as a form of tea cake. Charles Dickens references them in a short story of 1859 – and as…
Freewheelin’ is bursting with juicy Citra hops. An all round easy drinker with a delightfully soft mouthfeel, expect big citrus notes and a gentle pithy finish. 440ml. 4.4%. Vegan and certified Gluten Free.
Part of our range of 4.8% single-hop pale ales matched up with fruit to complement the hop. With a totally tropical taste, Bru1 is the perfect partner for Pineapple! Fresh citrus flavours with big fruit character. 440ml. 4.8% Vegan and gluten free.
Snow Eater is a 4.8% Pale Ale, hopped with Chinook. The ‘Chinook’ wind blows over the Rockies, warming as it descends on the leeward side of the mountain range and melting the snow there. This meteorological phenomenon is called the Foehn Effect. Native Americans refer to the Chinook wind as…
Lost to Sea is inspired by the beautiful seaside village of Dunwich, once being the capital of East Anglia. Over the centuries, the majority of Dunwich has been lost to coastal erosion and we still see the effects of coastal erosion taking place today throughout Suffolk and Norfolk. Lost to…
Golden Sour with Buckwheat Honey. Brewed in collaboration with our friends from Varvar Brew, based in Kiev, Ukraine. This blended golden sour beer was brewed with Scottish barley, wheat and oats and fermented with our Brettanomyces strain and mixed culture which produces citrus, stone fruit and a growing funk. We…
Hoppy 6 Grain Saison is brewed with six different varieties of Texas-grown malted grains from our friends at TexMalt in Fort Worth — barley, oats, wheat, rye, corn, and triticale! We balanced this diverse grist with some of our favorite earthy, spicy varieties of hops: Hallertau Magnum, Hallertau Mittelfruh, Spalter…
A blend of 2 oak barrel aged golden sours, married together & further enhanced by first fresh elderflowers, then gooseberries to balance the floral with tart fruit. A perfect representation of the Suffolk summertime in a bottle. 750ml. 4.9%
Light and hazy New England Pale Ale that leaps out at you with a refreshing citrus punch. You must defeat our Crushing Blows to stand a chance (to quench your thirst)! 440ml. 4.2%
A 4.5% West Coast Pale with bold orange and grapefruit flavours with a hint of tropical fruits and an unashamedly light pine bitterness. 440ml. Allergens: Barley, Wheat
This easy drinking 4% pale ale gives refreshing citrus flavours of grapefruit pith and lemon, with subtle peach notes and a light bitterness. 440ml. Allergens: Barley, oats.
This 4.2% Hazy Pale ale boasts ripe tropical fruit flavours of pineapple, mango and peach, followed by light citrus notes of grapefruit and lime, leading to a soft pillowy finish. 440ml. Allergens: Barley, oats.
If we’ve said it once, we’ve said it a thousand times – in a world of soupy, pulpy juicebombs, sometimes there ain’t nothing more relaxing than just a simple, clean, crisp pale ale. Coming off two years where everyone saturated themselves with release after release of ultra-high abv beers, we…
A cult beer since its inception back in 2020, Oh My has steadily grown itself a dedicated fan base that fawns over its easy to utilise, but tremendously difficult to master balance-wise combination of Citra and Sabro. Whilst we will always love the original version to the bitter end; we’ve…
Whisper it quietly, but now that the clocks have gone forward, the nights are getting a little brighter once again, and that can only mean one thing – it’s almost that glorious part of the year where sundowner pints with mates in a beer garden becomes a thing again. We…
Brewed with Manchester’s Crafty Beer Girls to celebrate this years’ International Womens Day – our Spring ale contains raw honey and new season forced rhubarb to help raise awareness of the Asian Yellow Legged Hornet – an invasive species and threat to native insects & honey bees. 330ml. 4%.
Just because you’re on a budget doesn’t mean you have to settle. Times are tough so our single HBC431 Hop Session Pale Ale is back to get you through. Balls to the supermarkets like Presto, Safeway and Woolworths, they’ve got all the ruddy cash. Support your local independent businesses and…
God creates IPA, God destroys IPA. God creates Man, man destroys God. Man creates IPA. IPA eats man…. WOMAN INHERITS THE EARTH. This year’s International Women’s Day Brew was conceived and brewed by the incredible women who work in our brewery & taproom, and is packed with Citra, Idaho7, Amarillo,…
WAPALOOSIE – Gluten Free Hazy Pale Ale A hazy pale ale brewed to a gluten free recipe dry hopped with Ella, Enigma & Comet for flavours of grapefruit, white wine & juicy peaches. 440ml. 4.8%. This beer is vegan & gluten free.
We get straight to the point with our thirst-quenching Blackcurrant Session Sour. It’s juicy, full of flavour and lets the fruit speak for itself. 800 kilos of locally sourced Scottish Blackcurrants make the perfect match for our mixed fermentation house culture, creating strong aromas, sharp tartness and a distinctive dark…
An evolution of, in our humble opinion, one of the best session sours we’ve ever made. This tart and refreshing Cloudy Lemonade is bursting with citrus flavours from fresh lemon juice and zest. Citra and Nelson Sauvin hops pair perfectly with the zingy character of our mixed fermentation base beer,…