Switzerland
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£26.00Cidrerie du Vulcain Cidre de Fer 2018, Demi sec style, Natural Cidre, wild yeast fermentation. Made from the Fer Apple Variety (19th Century German Apple) this is lightly filtered then bottle to finish off fermentation. A delicate mousse feel, think fruit souffle, with a hint of citrus and bitters. Gorgeous Cider,…
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Out of Stock
£29.95Cidre Trois Pepins Cidrerie du Vulcain, natural cider, blend of Apple, Pear and Quince, outstanding cider for fine foods. 750ml. 5%.
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£23.95Premiers Emois Cidrerie du Vulcain 2019, swiss Doux (sweet) sparkling cidre, with organic native heirloom apples, wild yeast fermentation. Jacques Peritaz cider maker extraordinaire in Switzerland producers different ciders each year depending on the fruit available and the vintage. He uses indigenous yeast partial fermentation in stainless steel tanks for…
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Out of Stock
£24.95Transparente Cidrerie Vulcain, dry natural cider, Fribourg area of Switzerland. This cider is made from a blend of soft apples that have great natural acidity. Green apples blended with different varieties, the unripe fruits giving lots of freshness to the sweeter varieties used. The varieties of sweet apple present in…
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£21.00The apple trees for this still cider were planted on the west-sloping meadow of an abandoned dairy consisting of thin and granitic Appalachian loam. Made from twenty varieties of late-harvested apples with the combined juice left to mature in stainless steel. Unfiltered, un-fined, it’s both earthy and wild, yet gracefully…
