Med sweet
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£14.50A moment of contemplative calm is the perfect accompaniment for this cider. Enjoy either on a sunny afternoon, whilst lazing by the banks of a river, with friends seated around a campfire or curled up in your favourite chair, an excellent book in hand. Yarlington Mill and Lambrook Pippin are…
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£3.95Sparkling lemon, lime and red grape cider. This blend features Russet and Bramley cider, fresh Gala apples, lemons, limes and red grapes. The tart citrus joins forces with the ciders acid, puckering you up for a kiss of sweet red grape, before rounding out to a dry finish. 330ml. 4%.
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£3.80Award winning, fruity tannic perry with a lasting gentle astringency. Whole juice, wild yeast and naturally fermented. No concentrates, artificial sweeteners or flavouring. Varieties: Thorne, Brandy, Wild Pears. Medium sweet still perry. GF & Vegan AF. 500ml. 6.5%
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£3.95In May I sing night and day… the cider is ready when the cuckoo sings. This cider reached maturity at the same time we heard the cuckoo call for the first time in years. Medium sweet. 500ml. 6.5%.
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£8.95Medium sweet single variety perry 2021. A delectable perry with light floral notes. Our gin perry pears are handpicked from traditional orchards in Herefordshire and Monmouthshire and are pressed, fermented using wild yeasts and bottled on our smallholding. 750ml. 5.3%.
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£9.50
Medium sweet single variety perry 2021. A renowned variety which makes a perry with a deep, rich flavour. Our Oldfield perry pears are handpicked from a traditional orchard in Herefordshire where no chemicals are used. Made in a small batch of 140 litres, from full juice, using wild yeasts and…
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£9.50Medium sweet single variety Perry 2021. A very old variety (1676) with a light, crisp and citrussy flavour. Our Thorn perry pears are handpicked from a traditional orchard in Herefordshire where no chemicals are used. Made in a small batch of 360 litres, from full juice, using wild yeasts and…
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£12.50
Produced from a single variety Red Love apples, a variety developed in Switzerland which has both a red skin and flesh. The result is a totally naturally red apple juice with absolutely no added colours. The taste of the fresh juice is sweet and tangy, with a long lasting, full…
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£3.25
Elders from the Haudenosaunee confederacy are the wisdom keepers, tasked with imparting traditions to younger member of their clans. One core value which they live by is called the “seventh generation,” where any decisions made in the present day must consider the effects on those who are not yet born.…
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£8.50
This medium sweet bottle conditioned cider is made from whole juice and is available as two blends: – Browns & Yarlington Mill (750ml. 4.4%) – Foxwhelp, Breakwell’s Seedling, Ellis Bitter, Harry Masters Jersey, Sweet Coppin & Ashton Browns Jersey (750ml. 4.2%)
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£3.75
Inspired by ciders made in the USA, Little Owl uses old fashioned eating apple varieties such as Cox and Russet to create a lighter, fruitier style of cider. It’s medium sweet with low tannins. We were moved to name one of our ciders Little Owl in recognition of the presence…
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£3.25
Incorporating Brown Snout and Yarlington Mill, this elderflower cider is a refreshing, medium-sweet sparkling drink. The cider is infused with freshly foraged wild elderflowers. Prepare for a fresh and zesty taste. This elderflower cider offers up crisp, green fruit flavour with a Muscat scented finish. Hugh Fearnley-Whittingstall is a multi-award-winning…
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Out of Stock
£9.50
This keeved cider rests on the shoulders of older trees (at least 30 years) in grazed or mown Herefordshire orchards. Tom trusts the fruit is the best for keeving, which is a technique to produce slower fermenting and potentially naturally sweet ciders. The varietals are mixed cider apples but Sheep’s…
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£10.50
Sparkling Medium Sweet Cider. The super tasty cider is made by soaking regent grape skins in Ellis Bitter apple juice for three weeks. The skins are strained off and the cider allowed to ferment and then mature for six months, before being blended with naturally sweet new season keeved cider.…
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£11.50
This fruity, keeved cider brings together bittersweet cider apples with their pomme family third cousin, the quince. The unique tart astringency of the quince is balanced here by the natural fruity sweetness of our classic keeved cider. Medium sweet. 750ml. 4.8%.
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£13.50
Join our funky plums as they take a wild voyage, across a keeved cider sea, on a smokey steam boat. Spontaneously fermented plums, blended with naturally sweet keeved cider, matured in Islay barrels. Sharp plum acidity is balanced by luscious keeved sweetness, whilst generous fruit is enhanced by smooth curls…
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£9.95
A special release of the 2016 vintage, having been held back to age. The keeving & initial fermentation took place in large vats, but on Burns Night the young cider was transferred to Scotch whisky barrels. Notes of oak & whisky, with natural caramel sweetness & robust Somerset tannins. Fermented in oak with…
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Out of Stock
£8.95
A fruity, keeved cider, partially fermented in oak barrels. Keeving and initial fermentation takes place in large vats but on Burns night the young cider is transferred to Scotch whisky barrels to finish and mature. Medium sweet with smoky vanilla tannin, Tamoshanta is great serve chilled, with Somerset Cheddar. Season…
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£3.95
A fruity keeved cider, partially fermented in oak barrels. Keeving and initial fermentation takes place in large vats but on Burns night, the young cider is transferred to Scotch whisky barrels to finish and mature. Medium sweet with smokey vanilla tannin. Tamoshanta is great served chilled, with Somerset cheddar. 330ml.…
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Out of Stock
£9.95
Naturally sweet Somerset cider, partially fermented in scotch whisky barrels, from Speyside. Soft, fruity sweetness embraces gentle vanilla tannins and leads you to a delicate smoky finish. Tamoshanta is great served chilled, with Somerset cheddar. 750ml. 5.9%.
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£12.25
Pommage 2019 Fruit from the main cider orchard they harvest at Hawkswood Farm a short distance from the town of Hay on Wye on the Welsh border. Stoke Red (bitter sharp), Kingston Black (bittersharp), Bulmer’s Norman (bittersweet) , Chisel Jersey and Dabinett (both bittersweet) were blended throughout the pressing season.…
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Out of Stock
£11.00
Medium Sweet, naturally sparkling Pétillant naturel Blend of 83% keeved & 17% non-keeved cider Apple varieties: Dabinett 32.5%, Yarlington Mill 32.5%, Browns 20%, Tremletts Bitter 15% Combination of machine & hand harvested fruit from sprayed orchards – Spontaneous wild ferment – 30ppm SO2 at press – Aged in neutral oak…
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£16.95
100% Keeved cider. Harry masters jersey 80%. Browns 20%. Pet nat. Medium sweet. 750ml. 4.5%
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£11.00
Pet nat. Mainly keeved. All apples are grown and have harvested at Smith Hayne from unsprayed orchards. Yarlington Mill 48%, Dabinett 27%, Browns 20%, Michelin Fillbarrel Sweet Coppin 5% Unfiltered, unpasteurised, no added sugar. Contains sulphites. Medium sweet. 750ml. 4.5%.
