A harmonious blend of three heritage cider apple varieties of the West country. The Browns (40%) brings a touch of berry zing, while the Dabinett (10%) brings its classic spiced marmalade notes and texture. The Redstreak (50%) ties the two together with biscuit and dried fruit notes and a soft…
Two early ripening apple varieties that are favourites in the cider scene. The sharp punchy foxwhelp gives a citrus backbone that seamlessly blends with the fresh berry burst of the Discovery. Reminiscent of traditional lemonade and summer strawberries. This bone dry cider has both zingy lift and flavour and pairs…
Our first harvest activity of the year was late August where we collected the windfalls and a large amout of George Caves. These later apples were a little over ripe but carefully hand picked. The juices were full of flavour but without too much acidity. Half the juice was wild…
This is a winters evening cider. Wood barrel aromas with a full bodied complex taste perfect for sipping in front of the fire. Best served chilled. 500ml. 6.5%
A sparkling Perry, created using the Methode Traditionale. A delicious sparkle, dry up front with a sweeter, citrus finish. Perfect for celebrations! 750ml. 8%
Our neighbours have an orchard that is over 130 years old. By harnessing the boldest apples, we have created an almost unique alcoholic drink. Rich, sweet, smooth and bold, it is the perfect match with cheese. 350 ml. 8.5%
This bittersweet apple variety is a Devon favourite. Not an apple to bite into, but when fermented produces a cider full of baked apple, hints of spice and a salty breeze. Evokes aromas of an apple pie sat on a beach. Still and bone dry this does have a grippy…
Brewed with Manchester’s Crafty Beer Girls to celebrate this years’ International Womens Day – our Spring ale contains raw honey and new season forced rhubarb to help raise awareness of the Asian Yellow Legged Hornet – an invasive species and threat to native insects & honey bees. 330ml. 4%.
A bittersweet blend of Yarlington Mill (60%) and Dabinett (40%). Wild fermented with cider apple leaves, this unique technique amplifies texture and complexity, gently carbonated, sweetness adjusted for balance. A big cider with bags of personality. With notes of toffee, peach, vanilla and citrus. Serve cold. 750ml. 7%
Floral/fruity nose with a hint of cloves on the palate. A lively fizz which may benefit from chilling. Refreshing. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage. Bottle conditioned. 500ml. 5.8%.
A deep, smooth, soft Browns benefitting from a late pressing which has reduced acidity. A lovely gentle fizz. Spent several months in Irish oak casks. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage. Bottle conditioned. 750ml. 8.4%
Bittersharp Tremletts 50/50 with bittersweet Dymock Red. Two great apples bottle conditioned to great effect. Rich flavour with a lot of length. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage. Bottle conditioned. 750ml. 6.8%
A blend of Brown’s, Stoke Red, Herefordshire Redstreak and Sweet Coppin. Great mouthfeel, and whilst dry, has a pleasant residual sweetness. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage. Bottle conditioned. 500ml. 6.7%.
Early bittersharp, very old variety. Clear, crisp and wonderful flavour. A bit of a triumph from last years pressing. Benefitted from spending several months in Irish oak casks. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage. Bottle conditioned. 750ml. 8.4%
Late bittersharp. Very pleasant aroma, lots of length to the flavour with a lovely fruitness. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage. Bottle conditioned. 500ml. 6.9%.
Late bittersharp with a lovely soft tannin. Wonderful aroma on the nose and great flavour. Has benefitted from spending several months in Irish oak casks. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage. Bottle conditioned. 750ml. 7.7%
Full of upfront tannins, great length of flavour, a little like gooseberries and good fizz. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage. Bottle conditioned. 750ml. 5.3%
Possibly your only chance to try this rare apple this year! We only bottled 60 x 750ml bottles of this rare apple this year. Very interesting cider, lovely yellow/gold colour, a very interesting cider with lots of character. Juicy apples hand picked from organic and unsprayed Herefordshire orchards. 2022 vintage.…
Maiden was the first beer ever brewed at Siren and is the first new batch brewed each year. It was always designed to represent everything we’re about as a brewery; creativity, experimentation, good fun, and most importantly, great beer. Maiden is a labour of love. Our American style Barley Wine…
This IPA has been led by Kit in our brewteam, who was inspired by the fresh, bright and fruity aromatics of Apollo hops when used for bittering in other beers. One Giant Leap brings Apollo to the forefront, with distinct grapefruit, citrus and resinous notes supported by a helping of…
This Autumnal blend is drawn entirely from beer aged and re-fermented in red wine barrels, showing beautiful mature grape character. Expect citrus and berry aromas, rustic sweet barley, fresh stone fruits, balancing acidity and drying oak tannins. 375ml. 6.8%.
A blend of some of the finest dark beers in our barrel store, offering indulgent chocolate notes accented with subtle spice and cacao husks. Resonant with beautiful barrel character. Contains honey and lactose. 375ml. 11.5%.
Yarlington Mill 40%, Chisel Jersey 40%, Foxwhelp 20% A blend from the remaining parts of the old orchard. It was lovely having access to a bit of Yarlingon Mill again and you can see the colour in the blend, a rich dark orangey hue. The Chisel Jersey brings its higher…