Description
Thursday 8th May 7pm.
New Venue: Balance Brewery Taproom, 10 Sheffield St, Manchester M1 2ND – near Piccadilly Train Station.
After some years of hobby cider making they went full time in 2018 and scaled up production to 6,500 litres with fruit from their own 4.5 acre orchard and three other orchards around Somerset. Fruit is picked from the ground in the old way, let mature and fully ripen before pressing, and then fermented gently and slowly with wild yeasts, no sulphites and plenty of time.
They mostly bottle cider in 750ml sparkling wine bottles and mature for at least a year before release.
“The hallmark of [Wilding] ciders is that they are elegant and classy.” Gabe Cook quoted in Pellicle Magazine
We will be tasting 6 different ciders/perries with some unreleased bottles!
Tickets are priced at £20 inclusive of cheese plates!
Please select ‘Collection from Mcr Cider Club’ if you’re attending in person as there are no physical tickets.
Future Manchester Cider Clubs at Balance Brewery Tap:
June – Thornborough Cider, N Yorkshire
July – Balance Brewing and Blending, Manchester
August – Bottleshare
September – Little Pomona
October – Artistraw
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