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£22.00The result of macerating hand-picked whole raspberries on young lambic for at least four months, in a proportion of one kilogram of fruit per litre of lambic. The raspberry lambic is then blended again with more young lambic to obtain a minimum intensity of 35% fruit, and is bottled immediately…
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£20.00Rarer than hens teeth, this is the pinnacle of 3 Fonteinen’s special release beers. Made with 30% fresh raspberries and 5% sour cherries macerated with some of their finest lambic and macerated with local honey in this years blend. This is usually reserved for sale only at the brewery so…
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£39.95New version of one of the world’s finest beers using organic raspberries & cherries. Assemblage No.33 – Seizoen 18|19. 750ml. 6.3%
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£15.503 Fonteinen “Intens Rood” (Intense Red) is the result of macerating hand-picked whole sour cherries on lambic for at least six months, in a proportion of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams…
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This Oude Kriek macerated for more than 6 months on its fruit. The lambics in this blend originate from 4 different barrels and 11 different brews. 100% 3 Fonteinen. 3 Fonteinen Oude Kriek is the result of macerating hand-picked whole sour cherries on young lambic for at least four months,…
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£5.75Vanishing Point is a delicious Fog IPA with a soft and full mouthfeel from flaked oats and dextrin malts. Citra and Nectaron, from the USA and NZ, give us a vibrant melody of flavours. Citrus fruits, pineapple, passionfruit and stone fruits all meld together to create a delightful fruit cocktail.…
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Out of Stock
£8.95A Gueuze is made through the careful blending of old and young Lambic and Cantillon’s flagship beer is a classic example of the traditional Brussels artform. Funky and tart with a Champagne-like effervescence and delightful dry length and finish. Quite simply a masterpiece. The Gueuze Cantillon, a real spontaneous fermentation…
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£4.25
A trio of Motueka, Pink Boots and HBC 630. As always we aim for this pale to be light and hoppy, packing as much flavour into a sessionable package. 440ml. 5%.
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£3.50
For 2025’s special International Women’s Day releases, we’ve teamed up with two charities; National Ugly Mugs and Manchester Action on Street Health to create two distinct beverages. Fifty Springs is our take on a hopped fresh, homemade lemonade. We’ve added lemon juice, pineapple and some Citra hops to add a…
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£3.50
The ultimate thirst-quencher, this AF IPA is absolutely brimming vibrant hop flavours and refreshing notes of zesty orange and succulent peach. Just when you think it couldn’t get any better, a lip-smacking savoury finish leaves you longing for another sip. 440ml. 0.5%.
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£6.95
Hop on board the good ship I Have Become The Boat for a ride assisted by two essential hops modern classic hops. Citra and Mosaic shine through in this DDH IPA that was originally brewed to celebrate the fresh batches we receive each year. With a slightly higher dry hopping…
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£3.75
As the days grow darker so does the beer we drink. And our most recent foray into the dark arts aims to be the perfect companion for those long winter evenings. The tagline for this Nitro Porter is smooth & refined and we believe it lives up to the hype.…
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-9% Off
£15.95
Bramble, Thorn and Briar Wild Ale by Crossover Blendery. Our base golden ale (60%/70% malted barley, 40%/30% raw wheat) spontaneously fermented and aged for 8 months in neutral french oak barrels. The beer was moved out of barrel and onto organic Driscoll Victoria blackberries (from Herefordshire) and organic Driscoll Maravilla…
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£17.50
Process: Golden ale spontaneously fermented and aged for 8 months in neutral french oak barrels. The beer was moved out of barrel and onto organic Driscoll Maravilla raspberries (from Herefordshire) in tank. We punched the fruit cap down daily once refermentation had commenced. The beer was on fruit for 2…
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-9% Off
£4.50
We’ve upped the vienna malt addition on our latest DDH giving it a delicious residual sweetness and light orange tone. Citra and Mosaic were used hot side to layer up blueberry, citrus and tropical fruit flavours. Citra then takes the charge on the dry hop with Nelson and Idaho 7…
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-20% Off
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£18.95
Fruit Lambiek so it does not foam in order to fully taste the fruit aromas. 1000 kg of whole Mirabelle are fermented over a year with 1500 liters of young lambic. With further maturation in oak barrels. 375ml. 5.5%.
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£28.00
Ivy. A Spontaneous Wild Ale Aged in Oak Barrels For Two Years. Bottled 4/20. Vegan. 750ml. 6%
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£28.00
A Spontaneous Wild Ale aged in oak barrels blended from three years. Vegan. 750ml. 5.5%
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£29.00
A spontaneous Wild Ale aged in oak barrels for two years with black & red raspberries. Vegan. 750ml. 7%
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