Tannic, full bodied dry cider. Handpicked, pressed, fermented using wild yeasts and bottled on the smallholding. May contain naturally occurring sulphites. Serve chilled. 500ml. 7.4%.
Single variety medium perry 2022. A very rare variety thought to originate from near Monmouth which produces a rich pear flavour with soft tannins. Contains sulphites. 750ml. 5.1%.
Medium single variety perry 2022. A lightly sparkling perry, delicate and refreshing, with floral and pear notes. Our Black Worcester pears are handpicked from a single tree in the Black Mountains and are pressed, fermented using wild yeasts and bottled on our smallholding. Contains sulphites. 750ml. 4.4%.
Tannic, off dry cider. Handpicked, pressed, fermented using wild yeasts and bottled on the smallholding. May contain naturally occurring sulphites. 500ml. 6.2%.
Medium sweet single variety cider 2022. Kingston Black is regarded as the perfect cider apple, balancing high sugar and acidity with moderate tannins. The apples for this cider are handpicked from a single tree in a traditional orchard near Hereford and are pressed, fermented using wild yeasts and bottled on…
Medium sweet single variety perry 2021. A renowned variety which makes a perry with a deep, rich flavour. Our Oldfield perry pears are handpicked from a traditional orchard in Herefordshire where no chemicals are used. Made in a small batch of 140 litres, from full juice, using wild yeasts and…
Medium sweet single variety Perry 2021. A very old variety (1676) with a light, crisp and citrussy flavour. Our Thorn perry pears are handpicked from a traditional orchard in Herefordshire where no chemicals are used. Made in a small batch of 360 litres, from full juice, using wild yeasts and…