Sale
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-17% Off
£9.95Wild ale refermented with plums. Tasting notes: On the nose, ripe sweet fruit, on the palate a lovely integration with fruit, creamy carb, sweet gentle fruit and gentle acidity. 375ml. 5.6%
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-17% Off
£9.95Black muscat – wild ale refermented with red wine grapes. Tasting notes: Big aromatics of rose water, turkish delight and sweet lolly, lots of fresh grape and energy in a quaffable beer. 375ml. 5.8%
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-25% Off
£8.95Golden BA wild ale with muscat grapes. After spending 6 months in an Amphora the spent Muscat grapes are transferred onto BA Gold blend for 3 months then aged in bottle for 4-5 months. 375ml. 5.2%
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-8% Off
£11.50The 2019 version of this popular favourite is lighter and fresher than 2018’s version, partly because the Harry Masters’ Jersey was having an off year, so we have replaced it with Yarlington Mill. Yarlington Mill, Browns, Sweet Coppin and Ashton Brown Jersey come together to show off this excellent orchard.…
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-7% Off
£12.50A complex blended cider using fruit from our four main orchards, based around Dove, Yarlington Mill and Browns, with a host of other varieties in supporting roles. The result is light and easy to drink with a mouthwatering mineral edge which reflects the various clay and limestone geologies of all our orchards. A…
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-6% Off
£14.95
An orchard blend which shows the diversity of the very special 110 year old orchard at Perry House Farm in Chew Stoke. Co-fermented in stainless steel and racked once before bottling. Still (a slight prickle of bubbles) and medium dry, it’s ideally suited to drinking with savoury, umami rich foods…
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Out of Stock
£13.50
Dry, ancestral method, bittersweet cider. This blend of Yarlington Mill (85%) and Stoke Red (15%) was co-fermented in stainless steel before finishing fermentation in bottle. Extended lees ageing for 20 months gives secondary flavours from tannin breakdown and everything softens to give a cider with a velvety mouthfeel and complex tannin and aromas. Classic Yarlington…
