£10.00
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(Barrel 16/20) was selected. This is a later season blend of cider apples, picked in November 2020 in my Home Orchard in Ocle Pychard and again fermented & aged in an older whisky barrel.
Varieties in the home orchards are Breakwell Seedling, Foxwhelp, Kingston Black, Brown Snout, Yarlington Mill, Bloody Turk, Major, Ball’s Bittersweet and Frederick. 750ml. 6.1%.
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Sydre Argelette Eric Bordelet. Biodynamic, Medium, (Residual Sugar), rich,baked apples, cinnamon, minerals, superb. The name “Argelette” has been used since long ago to describe the nature of the terrain composed of small fractured rocks and poor soil where the apple trees found it difficult to flourish and pushed their roots…
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A really exciting collab between RoW and Odyssey Brewing. In 2019 Odyssey produced a simple pale wort with aged hops, that was sent to Ross on Wye and aged in 3 different ex-whisky barrels on cider lees. The Auchentoshan barrel was also topped up with 25% cider. It was then then…
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