Herefordshire
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£3.95
Hedgehog Pear, which is more widely known as Barnet, is a variety thought to originate in Gloucestershire which is notable for its russeted skin, an uncommon characteristic in perry pears. The flavour is unique as a result, with a soft texture, gentle juiciness on the palate and delightful nuttiness. Hedgehogs…
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£10.00
To take simple apples and transform them into magic requires an orchard, and the special moments that come when friends visit the cidery. The team from Joyce and Salthouse Bottles blended this cider together with us; Dabinett, Reinette d’Obry and Sweet Coppin, fermented in oak barrel, this has brilliant depth…
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£6.95
An array of powerful flavours come together in an orchestra of harmonious expressions. Deep rich toffee apple, chocolate and malt, campfire and night air, melting together thanks to the majesty of time. A single variety apple made whole by barrel fermentation, extended maturation in tank and in bottle, and with…
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£3.60
Our first single variety of this popular Devon cider variety, originating from the Crediton area (shoutout to Sandford Orchards!). A large apple that makes it a pleasure to harvest. A honeysuckle aroma welcomes the drink onto the palate, with the flavour to follow light and pleasant. Easy drinking dry cider…
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£3.50
One of our favourite apples – but an unknown variety! We planted these trees in the late 1980s as Ball’s Bittersweet, only for DNA identification in 2022 to reveal an astonishing truth – not only were they not Ball’s Bittersweet, they have a completely unknown genetic profile! A unique mystery…
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£3.60
The first ever Porter’s Perfection SV from Ross on Wye! A late season bittersharp that is very popular across the United States, it is instantly recognisable due to its tendency to grow fused apples. A muted aroma leads into a refreshing, acid leading cider with a grassy, dried leaf character.…
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£10.00
Raison d’Être is the quintessential expression of cidermaking on our farm. Our philosophy in a single cider: clean, ripe, bittersweet apples wild fermented in oak casks, matured patiently and quietly, and bottle conditioned. This is a cider with drinkability, complexity, and identity, that takes you on a journey from the…
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£12.00
This is the 2022 edition of Raison d’Être. Fiery, intense, complex – this vintage features 90% Dabinett, 10% Bisquet, with a larger barrel fermented component than ever before. The result is a cider with real depth – astoundingly inviting aromatics, a mixture of bittersweet apple, orchard leaves, and smokey oak…
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£9.50
Raison D’etre is the quintessential expression of cider making on our farm. Our philosophy in a single cider: clean, ripe, bittersweet apples wild fermented in oak casks, matured patiently and quietly and bottle conditioned. This is a cider with drinkability, complexity and identity, that takes you on a journey from…
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£10.00
The 2020 Raison d’etre is fantastic and unique. Due to the growing conditions, for the first time, Michelin, which DNA analysis revealed to actually be the variety Bisquet, is the dominant apple in the blend. Bisquet is a much softer and leaner variety than Dabinet and accordingly the oak cask…
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£3.60
Sherrington Norman is an old Herefordshire variety that was first widely propagated by the founding Bulmer brothers. Today it is not commonly available, a great shame as it produces a bittersweet cider of the highest quality! We treasure our five trees and celebrate whenever we have enough for a bottling.…
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£3.50
A favourite apple of ours: a mild bittersweet which fruits early in the season. It has a soft, gentle flavour, characterised by a fruity middle and delicious light tannins that combine with satisfying drinkability. It is of origin unknown as centuries ago, many apples were known simply as ‘Redstreak,’ but…
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£9.50£8.50In 2014 we grafted a row of Spanish varieties in our Strawberry field orchard, managing to lose the list identifying them in the process. This is the second release from those apples, and this time we have been able to capture the cider Pet Nat. The flavour profile is reminiscent…