Med sweet
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£12.25Pommage 2019 Fruit from the main cider orchard they harvest at Hawkswood Farm a short distance from the town of Hay on Wye on the Welsh border. Stoke Red (bitter sharp), Kingston Black (bittersharp), Bulmer’s Norman (bittersweet) , Chisel Jersey and Dabinett (both bittersweet) were blended throughout the pressing season.…
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-12% Off
£14.95100% Keeved cider. Harry masters jersey 80%. Browns 20%. Pet nat. Medium sweet. 750ml. 4.5%
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£11.00Pet nat. Mainly keeved. All apples are grown and have harvested at Smith Hayne from unsprayed orchards. Yarlington Mill 48%, Dabinett 27%, Browns 20%, Michelin Fillbarrel Sweet Coppin 5% Unfiltered, unpasteurised, no added sugar. Contains sulphites. Medium sweet. 750ml. 4.5%.
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-8% Off
£11.50Pet nat. Mainly keeved cider. All apples are grown and have harvested at Smith Hayne from unsprayed orchards. Dabinett 33%, Yarlington Mill 33%, Browns 20%, Michelin 5%, Tremletts Bitter 4%, Fillabarrel 4.5%, Sweet Coppin 0.5%. Unfiltered, unpasteurised, no added sugar. Contains sulphites. Medium sweet. 750ml. 4.5%.
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Out of Stock
£12.95Apple varieties: Dabinett 29% Yarlington Mill 27% Browns 19% Michelin 15% Stembridge Cluster 5% Fillbarrel 5% Apples grown and hand harvested at Smith Hayne from unsprayed orchards – Spontaneous wild ferment – Minimal sulphur at press – Aged in neutral oak & stainless steel – Hand bottled after 6 months…
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£12.95The Cat’s Blend is our 3rd birthday collab with our friends at Smith Hayne Orchards. A pet nat, keeved cider blend of Yarlington 21%, HMJ 19%, Michelin 16%, Dabinett 13%, Browns 13%, Porters Perfection 8%, Stembridge cluster 5%, Filbarrel 5%. 750ml. 4.5%
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£12.50Pet nat. Keeved. Apples are grown and have harvested at Smith Hayne from unsprayed orchards. Unfiltered, unpasteurised, no added sugar. Contains sulphites. Medium sweet. 750ml. 4%.
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£4.50
Blended with freshly juiced Kentish rhubarb, this is our most moreish cider yet! Sweet and tart. Lightly sparkling, Unfiltered. Medium sweet. 500ml. 4%.
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£17.50
Highly expressive perry, from an exceptional vintage year for making this luscious perry. Made in small individual single varieties and blends, the team at Wilding sourced the very best pears around including varieties like Moorcroft, Yellow Huffcap, Taynton Squash, Barland and Pine and more. This is heady on the nose…
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£14.95
“Making Oldfield sometimes feels like a highwire act” – Beccy & Sam of Wilding have said. Because unlike most pears they work with, it is not ripe when it drops and it needs time to mature on the floor or in crates – Sam & Beccy prefer on the orchard…
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£13.95
Rural Method Medium Sweet Fine Cider. A rich, complex, lightly sparkling full flavoured cider made with the rural method, using late harvested cider apples: Ashton Brown Jersey, Dabinett & Vilberie, & a selection of rich, fruity dessert apples. Aromas of tropical fruit & ripe apple, wood, leather, & orchard floor are…
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Out of Stock
£12.95
This is the second single orchard Stoke Red Wilding made in 2020; from a beautiful old orchard in Ditcheat, with trees of similar age to the Abbot’s Leigh orchard, that their first came from. They were picked in the same week as the Abbot’s Leigh fruit, & pressed on the same…
