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£13.50A single variety perry made from the renowned Hendre Huffcap pear using the méthode ancestrale approach. This unfiltered naturally sparkling perry is a glorious straw colour bursting with fresh elderflower aroma and taste. There are gentle tannins which linger with each mouthful. Sparkling, medium dry, 750ml. 7.6%.
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£11.50
A blend of garden fruit that came out off the charts fruity. This is sharp without being overwhelmingly acidic and is a real lemon and lime fruit punch. No tannins to speak of whatsoever. All this adds up to a beautifully light, unbelievably fruit forward and incredibly moreish cider. 750ml.…
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£10.00
This cider is 100% Dabinett (from 2019) fermented and aged in an ex-red wine barrel. The result is well-rounded, mature and complex. A little like our grandfather Francis Cook, affectionately known as Franko. 7.8% abv & 750ml. How to serve: very lightly chilled On the nose: citrus orange flesh, vanilla…
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£10.00
A blend of 80% Dabinett (from 2019) with 20% Crab apples (from 2020). The result is a handsome marriage of well-behaved tannins and a little wild youthful edge. Just like our beautifully brilliant Border Collie: Indy. Bottle conditioned with 10g/l of molasses, open and wait 30 seconds before pouring to…
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£11.00
A blend of Dabinett and mixed garden apple varieties, which together have created a smooth, well-balanced drink. It pours a glorious gold colour, just like the sunrise across the River Witham near our cidery. How to serve: very lightly chilled The aroma: crisp green apples meets autumn flora. Young brandy…
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£9.50£7.50A dry, lightly sparkling cider created using a special blend of English bittersweet and bittersharp cider apples to give balanced tannins and acidity. 750ml. 6.5% At Cidentro Cider House we serve cider differently. *** Bronze Medal winner of the International Cider Challenge 2020 ***
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£9.50£7.50A dry, still cider matured for 6 months for flavours to fully develop, giving an elegance of style and depth of character which can be enjoyed as the same way as wine. 750ml. 7%. At Cidentro Cider House we serve cider differently. *** As featured in The Guardian *** *** Silver Medal winner…
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Out of Stock
£23.95Premiers Emois Cidrerie du Vulcain 2019, swiss Doux (sweet) sparkling cidre, with organic native heirloom apples, wild yeast fermentation. Jacques Peritaz cider maker extraordinaire in Switzerland producers different ciders each year depending on the fruit available and the vintage. He uses indigenous yeast partial fermentation in stainless steel tanks for…
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Out of Stock
£24.95Transparente Cidrerie Vulcain, dry natural cider, Fribourg area of Switzerland. This cider is made from a blend of soft apples that have great natural acidity. Green apples blended with different varieties, the unripe fruits giving lots of freshness to the sweeter varieties used. The varieties of sweet apple present in…
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£13.95
This was our first time working with Browns and Tremletts. Tremletts being a variety with a lot of tannin originating from Devon, and Browns being a variety known as bittersharp that has a great acidity. The blend was based on earlier ripening varieties and as a result the ambient temperature…
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£10.00
Medium single variety perry 2022. A lightly sparkling perry, delicate and refreshing, with floral and pear notes. Our Black Worcester pears are handpicked from a single tree in the Black Mountains and are pressed, fermented using wild yeasts and bottled on our smallholding. Contains sulphites. 750ml. 4.4%.
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£11.00
Medium sweet single variety cider 2022. Kingston Black is regarded as the perfect cider apple, balancing high sugar and acidity with moderate tannins. The apples for this cider are handpicked from a single tree in a traditional orchard near Hereford and are pressed, fermented using wild yeasts and bottled on…
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Out of Stock
£10.00Medium sweet single variety perry 2021. A renowned variety which makes a perry with a deep, rich flavour. Our Oldfield perry pears are handpicked from a traditional orchard in Herefordshire where no chemicals are used. Made in a small batch of 140 litres, from full juice, using wild yeasts and…
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£10.00
Medium sweet single variety Perry 2021. A very old variety (1676) with a light, crisp and citrussy flavour. Our Thorn perry pears are handpicked from a traditional orchard in Herefordshire where no chemicals are used. Made in a small batch of 360 litres, from full juice, using wild yeasts and…
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Out of Stock
£23.95Cidre This Sider Up Cyril Zangs, Normandy Cider, racy, crisp, minerally cider. Wine disguised as cider! This particular cider is made from 9 varieties from a single orchard. Earthy, complex but with lovely freshness . You have to wash down some cheese and ham galettes with a bottle of this.…