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Morgan Sweet is the first cider apple we harvest in the late summer. We pressed it with 20% Tom Putt to balance it with a little acidity. Traditionally grown in North Somerset and particularly well known in our village of Wrington, our Morgan Sweet is a light, refreshing cider with green apple and citrus fruit flavours. Vegan, no added sulphites. 330ml, 6.7%.
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Poire Authentique Eric Bordelet Pear Cider, biodynamic, off-dry, traditional French sparkling Perry. This delightful bottle of Pear Cider from Normandy is full of pear flavours and a subtle hint of sweetness, balanced by clean acidity. Made traditionally from old orchards that have never been sprayed, this is a great food…
A single variety, rich tannic sparkling cider made from Dabinett apples grown on our Cheshire terroir, with a deep caramel aroma.
Dry, Somerset keeved cider, made to celebrate 10 years of cider-making. Starting with a beautiful clean bittersweet keeved cider from 2019, we blended in smooth low tannin 2018 Jonagold and then carefully added flavour layers from multiple barrel-aged batches. The result is a complex, full-bodied, dry cider. A perfect accompaniment…
We all like surprises. IBC 47, lingered invisible at the bottom of a stock sheet somewhere and tucked away in the corner of the barn unloved and forgotten. Only to be stumbled on when converting the barn to our new ciderworks. What we know is that it is a pre…
Only 1 left in stock
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