Description
Ice Cider or Apple Ice Wine has a unique flavour that combines bitter-sweet and sharp qualities found in a traditional vintage cider apple. Ice Cider is made by freezing the apple juice and removing the ice. The remaining naturally concentrated juice is then fermented into Ice Cider.
It takes over 100 apples to make just one bottle of Ice Cider. Bursting with aromas of baked apple and honey.
Sweet honeyed start with a strong tannic backbone and long clean and pleasing sharpness to finish. Very well balanced between the sweet and the tart with a full bodied, rich texture.
Drink as a dessert wine. Great over ice. 500ml 11.5%.
