£9.50
-21% OffIn stock
Our Holy Trinity Perry is a fusion of 3 pressings from 3 consecutive years; 2018, 2019 and 2020.
Winning best Perry 2018 at the national fruit show, the first of the 3 pressings is a 50/50 blend of Thorn and Huffcap varieties.
We repeated this winning combo for our 2019 perry, and in 2020 we experimented with a more tannic and acidic Blakeney Red single variety perry. Best served cool. 750ml.
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-9% Off
-9% Off
Sparkling cider macerated on pulp. Vealthy, Cox Pomona, wild seedling. On the nose – A burst of apples, crisp and acidic. On the palate – A prominent acidity with hints of smoke and white peach. A wine like quality but very clearly apples. Shellfish, oysters and salted pistachios. Serve chilled.…
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Pommage 2019 Fruit from the main cider orchard they harvest at Hawkswood Farm a short distance from the town of Hay on Wye on the Welsh border. Stoke Red (bitter sharp), Kingston Black (bittersharp), Bulmer’s Norman (bittersweet) , Chisel Jersey and Dabinett (both bittersweet) were blended throughout the pressing season.…
Blend: 20% cooking & 80% dessert apples Maturation: cellar aged for min. 12 months Dosage: Kentish Pip Cider TASTING NOTES On the nose – Caramel, toasted apple, toffee On the palate – This cider has a crispness with a delicate acidity followed by green apple and pear ending with a…
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