KLUDDE – Belgian Quad. Big, bold and fruity, this is a classic Belgian style quad, loaded with dark candi sugar, speciality malts and European hops. Caramel and raisin notes are paired with a slight biscuity flavour from the malt, and the yeast gives that classic Belgian kick. Ingredients: (allergens in…
Kriek is made with organic sour cherries. Our interpretation of this classic style is a blend of different wild ales varying from 1 up to 2 years combined with the cherries. The cherries where macerated and fermented in the beer for over half a year in a red wine foeder.…
To date, all of our sour blends have comprised our pale sour base beer, which we have an extensive history of working with. The logical next step in our evolution was to strive for the perfect dark sour base beer to begin experimenting with. Logically, we rang up our friends…
For this iteration of our Belgian Dark Strong Ale, we used oak barrels to mature the beer with the main fermentation duties being carried out by our native New England mixed microbe culture. An opaque ruby-brown with mahogany lining, Sour Cherry Wild Sinister Kid emits a deep, formidable nose displaying…