A medium-bodied barley wine, with a herbal aroma and surprisingly smooth. Initially sweet, with a dry, smooth finish. With the addition of dandelion and burdock brings an earthy, herbal note to the beer. Vegan. 330ml. 10%
Azvex and MOVA come together to brew a full-on hazy IPA. Both breweries have a reputation for producing beers on the cutting edge of craft beer, so this will be sure to satisfy those who love beers fresh and full of flavour. Dry Hopped with Luminosa and Citra. 440ml. 6.2%…
Bramble is a blend of two barrels filled in June 2021, fermented with saison yeast, lactobacillus and brettanomyces before ageing for six months of carbonically macerated british blackberries. Intense, almonst inky blackberry character melds with spiced, leathery vinous notes and a deep, layered funk. Full, tannic structure along with a…
Wild ale with raspberries & second use blackberries. Drupelet is a blend of two barrels filled in August & December 2021, fermented with Kveik yeast, Saison yeast, lactobacillus and brettanomyces before ageing for just under three months on second use blackberries and fresh raspberries. Fantastically juicy, with bass beats of…
A blend of wild beers and Saisons with added damsons. This beer has wonderfully assertive cranberry tartness and jammy hedgerow berries, champagne-like effervescence and beautiful tannic structure. Woody funk, marzipan and delicate notes of vanilla alongside the intense fruit character. 750ml. 6.2%.
Lager lovers rejoice! Beowulf is an unfiltered Helles lager, full bodied with notes of honeycomb, bread crust and a hint of citrus, at an easy going 4.2%. 440ml. Vegan and certified Gluten Free.
Dune Bug is a 4.7% Lemon & Samphire Gose. Expect a brisk, tart flavour profile with subtle saltiness and samphire notes. Look forward to a crisp, dry and refreshing mouth-puckering finish. 440ml. Vegan and certified Gluten Free.
Freewheelin’ is bursting with juicy Citra hops. An all round easy drinker with a delightfully soft mouthfeel, expect big citrus notes and a gentle pithy finish. 440ml. 4.4%. Vegan and certified Gluten Free.
Part of our range of 4.8% single-hop pale ales matched up with fruit to complement the hop. With a totally tropical taste, Bru1 is the perfect partner for Pineapple! Fresh citrus flavours with big fruit character. 440ml. 4.8% Vegan and gluten free.
This is our 8.4% hoppy spin on the strong golden Belgian abbey style ale. Spice and fruity esters from the Belgian yeast are perfectly complimented by the tropical notes of Azacca and Ekuanot dry hops. 440ml. Vegan. Certified Gluten Free
A classic 5.2% German Hefeweizen made with top fermenting yeast that showcases the signature Clove and Banana esters that the style is famous for, with a cheeky hint of Bubblegum flavour on the end. A Munster of a beer! 440ml. 5.2% Certified Gluten Free.
Idaho 7 Crush is the third in our Crush series of single-hop 6.5% DDH pale ales – fully exploiting and enjoying a sequence of aromatic hop varietals. 440ml. 6.5%. Vegan and certified Gluten Free.
Quench is brewed with a New England yeast to best show-off the Galaxy and Citra hops that are loaded into it. Vegan and certified Gluten Free. 440ml. 3.2%.
Snow Eater is a 4.8% Pale Ale, hopped with Chinook. The ‘Chinook’ wind blows over the Rockies, warming as it descends on the leeward side of the mountain range and melting the snow there. This meteorological phenomenon is called the Foehn Effect. Native Americans refer to the Chinook wind as…
We’ve collaborated with the Trinidad & Tobago Fine Cocoa Company to bring you Trinitario chocolate stout, combining Yorkshire ingenuity and some of the finest cocoa in the world. Around 1678 a hybrid between the Criollo and Forastero cocoa trees originated in Trinidad. Known for its floral, fruity characteristics, Trinitario is the predominant…
In our collaboration with Brew York, we pay tribute to legendary American actress Whoopi Goldberg. With the high hopping rate of an IPA but fermented warm using a lager yeast the result is a boldly fruity, yet clean IPA. Classic American hops bring the piney bitterness and grapefruit pith notes…
Our wild Belgian pale was exhibiting apricot notes this year so we further aged a portion on whole fruit at 300gms per litre. Initial sourness gives over to full, ripe apricot and oak flavours. Vegan. 750ml. 7.8%.
Hooked On Mosaic is the continuation of our series of highly hopped DDH IPAs. Designed to stand out from our usual range of IPA this series turns everything up to eleven. This edition utilises the iconic Mosaic hop. Sweaty isn’t a word you’d usually want to describe a beer but…
We are thrilled to announce that we are going back to our roots, and setting out once again with the intention of exploring the length and breadth of the world of modern hoppy beer innovations by relaunching our legendary DIPA v-series. 440ml. 8%. Allergens – Gluten, Wheat, Barley, Oats Vegan…