A medium-bodied barley wine, with a herbal aroma and surprisingly smooth. Initially sweet, with a dry, smooth finish. With the addition of dandelion and burdock brings an earthy, herbal note to the beer. Vegan. 330ml. 10%
Bramble is a blend of two barrels filled in June 2021, fermented with saison yeast, lactobacillus and brettanomyces before ageing for six months of carbonically macerated british blackberries. Intense, almonst inky blackberry character melds with spiced, leathery vinous notes and a deep, layered funk. Full, tannic structure along with a…
Wild ale with raspberries & second use blackberries. Drupelet is a blend of two barrels filled in August & December 2021, fermented with Kveik yeast, Saison yeast, lactobacillus and brettanomyces before ageing for just under three months on second use blackberries and fresh raspberries. Fantastically juicy, with bass beats of…
A blend of wild beers and Saisons with added damsons. This beer has wonderfully assertive cranberry tartness and jammy hedgerow berries, champagne-like effervescence and beautiful tannic structure. Woody funk, marzipan and delicate notes of vanilla alongside the intense fruit character. 750ml. 6.2%.
Lager lovers rejoice! Beowulf is an unfiltered Helles lager, full bodied with notes of honeycomb, bread crust and a hint of citrus, at an easy going 4.2%. 440ml. Vegan and certified Gluten Free.
Dune Bug is a 4.7% Lemon & Samphire Gose. Expect a brisk, tart flavour profile with subtle saltiness and samphire notes. Look forward to a crisp, dry and refreshing mouth-puckering finish. 440ml. Vegan and certified Gluten Free.
Freewheelin’ is bursting with juicy Citra hops. An all round easy drinker with a delightfully soft mouthfeel, expect big citrus notes and a gentle pithy finish. 440ml. 4.4%. Vegan and certified Gluten Free.
Part of our range of 4.8% single-hop pale ales matched up with fruit to complement the hop. With a totally tropical taste, Bru1 is the perfect partner for Pineapple! Fresh citrus flavours with big fruit character. 440ml. 4.8% Vegan and gluten free.
This is our 8.4% hoppy spin on the strong golden Belgian abbey style ale. Spice and fruity esters from the Belgian yeast are perfectly complimented by the tropical notes of Azacca and Ekuanot dry hops. 440ml. Vegan. Certified Gluten Free
A classic 5.2% German Hefeweizen made with top fermenting yeast that showcases the signature Clove and Banana esters that the style is famous for, with a cheeky hint of Bubblegum flavour on the end. A Munster of a beer! 440ml. 5.2% Certified Gluten Free.
Idaho 7 Crush is the third in our Crush series of single-hop 6.5% DDH pale ales – fully exploiting and enjoying a sequence of aromatic hop varietals. 440ml. 6.5%. Vegan and certified Gluten Free.
Quench is brewed with a New England yeast to best show-off the Galaxy and Citra hops that are loaded into it. Vegan and certified Gluten Free. 440ml. 3.2%.
Snow Eater is a 4.8% Pale Ale, hopped with Chinook. The ‘Chinook’ wind blows over the Rockies, warming as it descends on the leeward side of the mountain range and melting the snow there. This meteorological phenomenon is called the Foehn Effect. Native Americans refer to the Chinook wind as…
We’ve collaborated with the Trinidad & Tobago Fine Cocoa Company to bring you Trinitario chocolate stout, combining Yorkshire ingenuity and some of the finest cocoa in the world. Around 1678 a hybrid between the Criollo and Forastero cocoa trees originated in Trinidad. Known for its floral, fruity characteristics, Trinitario is the predominant…
In our collaboration with Brew York, we pay tribute to legendary American actress Whoopi Goldberg. With the high hopping rate of an IPA but fermented warm using a lager yeast the result is a boldly fruity, yet clean IPA. Classic American hops bring the piney bitterness and grapefruit pith notes…
Our wild Belgian pale was exhibiting apricot notes this year so we further aged a portion on whole fruit at 300gms per litre. Initial sourness gives over to full, ripe apricot and oak flavours. Vegan. 750ml. 7.8%.
This alcohol-free sour is big on flavour, with bold aromas of blackcurrant paving the way for a lively burst of juicy tanginess, perfectly complimented with the vibrant essence of mixed berries and hints of sweet grape. Refreshingly bold and pleasantly tart, it’s a guilt-free indulgence for those craving complexity without…
Big flavour in a smaller Chubbles. With Galaxy, Citra and El Dorado used initially in the brewing process before layering up the flavours with the addition of Citra, Engima and Nelson Sauvin, we have a mouthwatering punch bowl of succulent tropical fruits. Collaboration with The Veil Brewing Co. 440ml. 6.5%
Cloudwater’s Chubbles³: Enhanced Triple IPA (x The Veil). Made with 100% English malt, a ton of flaked oats, and hopped intensely with Galaxy, Citra, Nelson and El Dorado. Insanely saturated orange, grapefruit, and yummy tropical fruit. Natural, unfiltered, unfined and vegan friendly beer. 440ml. 10%.
Chubbles is our collaboration with our mates from the US, The Veil Brewing Co. Together we dreamt up a proper 10% triple IPA with 100% English malt, a ton of flaked oats, fermented with a specific English yeast, and hopped intensely with Galaxy, Citra, and El Dorado. Huge mouthfeel with…
Forever Chubbles is an 8% DIPA, with a recipe that utilises some of the key hops within Chubbles. Super dank and juicy, this is the classic little brother to Chubbles and hits all of the big notes of Orange and Mango. 440ml. 8%. Allergens – Gluten, Wheat, Barley, Oats Vegan…