Description
A traditional Method blend of Cider and culinary apples. This fruity and playful blend perfectly captures the diverse nature of the humble apple. We oak vinify the bittersweet and bittersharp apples to carefully soften the tannins and then brighten the profile by adding oak and steel vinified culinary apples.
Tasting note: The result is a palate full of freshness but with a lovely dash of complexity from the cider apples. Crisp, fruity with notes of toffee, toast and lemon peel. The perfect pairing for hard cheeses and cold cuts. 750ml. 7.7%.
Apples: A blend of over 50 different varieties of cider, eating and cooking apples
