UK
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£6.95Hop on board the good ship I Have Become The Boat for a ride assisted by two essential hops modern classic hops. Citra and Mosaic shine through in this DDH IPA that was originally brewed to celebrate the fresh batches we receive each year. With a slightly higher dry hopping…
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£3.75As the days grow darker so does the beer we drink. And our most recent foray into the dark arts aims to be the perfect companion for those long winter evenings. The tagline for this Nitro Porter is smooth & refined and we believe it lives up to the hype.…
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£15.95Bramble, Thorn and Briar Wild Ale by Crossover Blendery. Our base golden ale (60%/70% malted barley, 40%/30% raw wheat) spontaneously fermented and aged for 8 months in neutral french oak barrels. The beer was moved out of barrel and onto organic Driscoll Victoria blackberries (from Herefordshire) and organic Driscoll Maravilla…
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£17.50Process: Golden ale spontaneously fermented and aged for 8 months in neutral french oak barrels. The beer was moved out of barrel and onto organic Driscoll Maravilla raspberries (from Herefordshire) in tank. We punched the fruit cap down daily once refermentation had commenced. The beer was on fruit for 2…
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£4.50We’ve upped the vienna malt addition on our latest DDH giving it a delicious residual sweetness and light orange tone. Citra and Mosaic were used hot side to layer up blueberry, citrus and tropical fruit flavours. Citra then takes the charge on the dry hop with Nelson and Idaho 7…
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£18.95Fruit Lambiek so it does not foam in order to fully taste the fruit aromas. 1000 kg of whole Mirabelle are fermented over a year with 1500 liters of young lambic. With further maturation in oak barrels. 375ml. 5.5%.
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£6.35
Into the Haze, our IPA. Soft, juicy, citrus and tropical fruit laden IPA in our house style. This beer has clean malt structure, peachy yeast esters, and the saturated presence of Citra and Simcoe. Refreshing, clean and beautiful to drink! 500ml. 6.2%
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£5.10
Crisp, yet soft hoppy session ale with Idaho-7, Simcoe, Citra and Mosaic hops. Gluten Free. 500ml. 4.2%.
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£5.65
Inspired by the ridiculously tasty hoppy beers we discovered, we got brewing our own versions, over and over again, while listening to the blues greats. The heady concoction of old time blues records and juicy American hops transfixed us from the start and the rolling man was born in these…
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£4.95
The 6th beer in our Single Hop series, Charisma is packed with Nelson Sauvin hops giving this beer passionfruit, peach and gooseberry flavours making it the beer equivalent of a Sauvignon Blanc wine. 440ml. 5.7%
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£5.70
The latest beer in our D&D inspired series. Attributes The final beer in our Attribute series combines all of the hops that have been used in our single hop series (Citra, Mosaic, Superdelic, Nelson Sauvin, Galaxy & Nectaron) for a huge flavour combination. 440ml. 6%.
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£5.50
Wisdom is our 5th beer in the Attribute series. This time we have used one of our favourite new hops. A follow up to our single hop beer from 2023 this one is all Superdelic. This fantastic hop adds red fruit and candy flavours to the prominent citrus profile. 440ml.…
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£5.20
Hop shot combinations of Mosaic, Citra and Nelson Sauvin unleash intense tropical, mango and blueberry aromas. Prepare those tastebuds for a super smooth, full-bodied, damn right crushable NEPA that delivers an exotic fruit punch bowl extravaganza with every sip, slurp, and swig. 440ml. 5%.
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£5.95
We invited the team down from Trapped Under Ice Brewing to make a hazy Oat Cream NEIPA. The result is this smooth, creamy, tropical NEIPA. Hopped with Nectaron, Citra, and Galaxy, it’s worth walking an icy plank for! 440ml. 7%.
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£5.40
Ex We used HBC1019 and BRU-1 hops to create a coconut/pineapple tropical juice beer. 440ml. 5.4%.
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£9.50
Kessel Run. A peanut butter/jelly Porter. Redolent of sepia-tinged childhood, playing army with your mates on those endless summer days when you were 9….back home in under 12 parsecs for butties and pop…. 330ml. 13.1%. Vegan.
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£8.50
A Smoked Imperial Breakfast Stout with coffee, chocolate and maple syrup. Smoke fills the mouth, like standing in front of an open fire on a cold morning…the coffee bursts in with dark chocolate in abundance….next comes the sweet maple syrup, rich and deep…hair of the dog never felt this good……
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£7.50This beer takes a quite different approach to showcasing some special hops. It is a 6.2% pale ale brewed with Maris Otter and hopped with Brook House Goldings as well as some very fine cones of Yakima Chief Centennial. The goal with this beer was to accent the refined bitterness…
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£6.75
This is a 3.8% Saaz table beer. In the 1800’s, funky, hoppy table beers were a very Scottish thing, and Saaz was a favourite variety of the producers who made them. Siphonaptera draws inspiration from this tradition. It is pale in colour and fluffy in foam. On the nose, there…
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£7.50
Barrel Aged Golden Sour with Blueberry, Honeyberry and Violet Flowers This beer is blended from a mix of golden sour fermented with our ‘Seabeast’ Brettanomyces culture, along with another golden sour aged in oak wine barrels for two years (80/20). We refermented this blend with 200g/l of blueberries and honeyberries…
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£7.95
This golden sour is fermented with a strain of Brettanomyces isolated from a renowned Belgian trappist brewery. The strain provides intense stone fruit, peach, apricot characteristics when used for primary fermentation. This fruit forward base beer was then re-fermented on 200g/l of Spanish white peaches. All ingredients (apart from the…
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£8.50
CFS aged in Brandy barrels for a year for added lushness. Pastry stout. 330ml. 11%.
