UK
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£8.50CFS aged in Brandy barrels for a year for added lushness. Pastry stout. 330ml. 11%.
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£7.50The second edition of Kees’ delicious pastry train is a pecan pie pastry stout. Sweets and deliciousness will overwhelm you and a pecan nuttiness will be the finishing touch. 330ml. 13.1%
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-14% Off
£4.95Loaded with Blueberries, Blackberries and Cherries topped off with a touch of vanilla this sour will have you stepping back in time, delving into a big, juicy, berry bouncing pie after a fabulous afternoon spent foraging in the hedgerows and garden. 440ml. 7%.
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£12.95This is our first variation blend of Folly Road, officially our amber sour base blend, fermented 100% with our own mixed culture. In this case, we didn’t feel the blending of these 2 barrels was enough on their own & decided a further addition of fresh Amarillo hops into the…
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£15.00Hear No Evil is one of a trio of beers Little Pomona have collaborated on with Deya in Cheltenham. It began life as one of Deya’s wheat beers, before being fermented and conditioned with lees from one of Little Pomona’s spontaneous fermentations and aged in oak in the cellars of…
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-7% Off
£14.00See No Evil is one of a trio of beers Little Pomona have collaborated on with Deya in Cheltenham. The base beer for the three-part collaboration between Toby, the mixed-fermentation guru at Deya, See No Evil’s malt-bill includes wheat, and it is fermented and conditioned with lees from one of…
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£15.00Speak No Evil is one of a trio of beers Little Pomona have collaborated on with Deya in Cheltenham. It began life as one of Deya’s wheat beers, before being fermented and conditioned with lees from one of Little Pomona’s spontaneous fermentations and aged in oak in the cellars of…
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-11% Off
£3.40
Our core range New England IPA, brewed all year round. Easy drinking, fresh & Fruity. Double dry hopped with a big payload of juicy Citra and Mosaic hops. 440ml. 4.4%.
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-9% Off
£4.20
A cunning, powerful pale ale full of pulpy irresistible hops. Life here in our Glass Prison is all citrus aroma, soft mouthfeel and full on quenchability. You’ll be powerless to let go. 440ml. 4.5%.
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£3.60
Oatmeal Stout | 5.0% Mesmerising from the deep, this oatmeal stout will take you to a place of darkness, with flavours of coffee and chocolate from roasted malt, leading to a smooth creamy mouthfeel from oats. Dare to look into the Abyss? Allergens: Barley, oats. 440ml Can
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£4.80
San Diego IPA | 6.0% San Diego Style IPA. Brewed using Old School & New hop varieties. Cascade, Chinook, Talus & Krush Resulting in a Juicy IPA with a pleasing bitterness. Allergens: BARLEY, WHEAT 440ml can
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£3.95
This easy drinking 4% pale ale gives refreshing citrus flavours of grapefruit pith and lemon, with subtle peach notes and a light bitterness. 440ml. Allergens: Barley, oats.
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£4.20
NZ Hazy Pale // 4.6% Enjoy zesty notes of lemon and lime upfront with white grape leading to a refreshing and dry finish. Allergens: BARLEY, WHEAT, OATS 440ml can
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£3.95
Our award winning 4.5% Single Hop Pale Ale bursting with blueberries and tropical flavours of papaya, mango and passion fruit with a citrus hit from grapefruit. CAMRA Champion Beer of Britain NW Regional Gold Premium Pale 2023 Allergens: Barley 440ml Can
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£3.95
This 4.2% Hazy Pale ale boasts ripe tropical fruit flavours of pineapple, mango and peach, followed by light citrus notes of grapefruit and lime, leading to a soft pillowy finish. Allergens: Barley, oats. 440ml Can
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£4.40
Cali Pale // 5.5% In this pairing of Amarillo and Citra hops you will find a double citrusy punch of orange and lemon sitting alongside Ekuanot, which brings hints of earthiness and apple with a light lingering pine finish. Brewed with Independent Salford Beer Festival who are supporting Mental Health…
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£4.40
IPA // 5.5% This 5.5% IPA offers a full-bodied, fruity taste, balanced by a zesty citrus kick and a smooth, piney finish. Allergens: BARLEY, OATS 440ml Can
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£21.00
Lambic beer & Cider blend. An ongoing collaboration between cider maker Tom Oliver and brewers Gen & Jonny Mills has helped shape the approach to fermentation and blending influencing both. Tom Oliver makes cider and perry in small batches, using fresh pressed cider apples and perry pears, fermented by wild…
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£14.95
Nachmelená Hruška was made by co-fermenting an equal proportion of Herefordshire perry pear juice (2023 harvest) from Red Pear, Red Longdon, Blakeney Red, Winnals Longdon and Gin with wort made in the style of a Czech svetlý ležák (light lager), using Czech grown barley and a quantity of Fuggles hops.…
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£14.95
Red Dabinett was made by co-fermenting a strong red IPA style wort with the juice from the traditional bittersweet cider apple Dabinett. Dabinett produces a strong, juicy, orangey red cider with mighty tannins that border on bitter, so we thought it would be a great pairing for a strong, juicy,…
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£21.00
Lambic beer & Cider blend It’s the fourth incarnation of the legendary experiment by cider maker Tom Oliver, & brewer Jonny Mills. They first got together in 2015, & this latest iteration of their efforts saw the wort (unfermented beer) fermented with Foxwhelp juice & cider lees (active cider yeast) in…
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-6% Off
£16.50
Perry saison. We aged a golden wild ale, fermented with our mother culture of wild yeasts and microbes, in an ex sherry barrel for 8 months with perry pear lees from our friends at Little Pomona cidery in Herefordshire. A beautiful marriage between pear, malt, lactic acidity, oak and funk.…
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-10% Off
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