Sometimes you’ve just got to take a look at your stockholding of hops, let your hair loose doing what you do best, and make an informed decision to go as tropical as possible. With a brief that read “Lying back on a lilo drinking an Atlantic Breeze”, we’ve gone for…
It’s back once after a long long layoff in the shadows! Lupo Capisco first charmed hearts back in the uneasy days of the first Covid lockdown being lifted – a beer brewed for the weather and our opinion that sometimes there’s nothing better after a long day at the brew…
If Galaxy Mosaic IPA was the beer that set off some rumbles for us, then Rosa was the beer that smashed through the glass ceiling and planted us firmly on the map; gaining near-universal praise from drinkers and industry insiders when we first brewed it two and a half years…
Simcoe, Simcoe, Simcoe. Where would we be without you? A strong contender for our in-house favourite varietal purely on the basis of how adaptable it is, we’ve utilized this slammer on single hop showcases across the board, from DIPA to IPA, now it’s the turn of a more sessionable effort,…
We’re big on nostalgia here at Polly’s HQ – reminiscing about some of our greatest hits from yesteryear, and Slacks is always a welcome highlight on our brew plans to justify a revisit. A big IPA all about the juice; Slacks is a conscious effort on our part to aim…
Brewed with Manchester’s Crafty Beer Girls to celebrate this years’ International Womens Day – our Spring ale contains raw honey and new season forced rhubarb to help raise awareness of the Asian Yellow Legged Hornet – an invasive species and threat to native insects & honey bees. 330ml. 4%.
Maiden was the first beer ever brewed at Siren and is the first new batch brewed each year. It was always designed to represent everything we’re about as a brewery; creativity, experimentation, good fun, and most importantly, great beer. Maiden is a labour of love. Our American style Barley Wine…
This Autumnal blend is drawn entirely from beer aged and re-fermented in red wine barrels, showing beautiful mature grape character. Expect citrus and berry aromas, rustic sweet barley, fresh stone fruits, balancing acidity and drying oak tannins. 375ml. 6.8%.
A blend of some of the finest dark beers in our barrel store, offering indulgent chocolate notes accented with subtle spice and cacao husks. Resonant with beautiful barrel character. Contains honey and lactose. 375ml. 11.5%.
Hazy pale ale dry hopped with Nectaron T90 & Motueka T90. Light stone fruit and botanical aromas trapeze over a zingy, effervescent body. Are we here to amuse you? 440ml. 3.4%.
IPA double dry hopped with Nelson Sauvin T90 & hop kief, Rakau, Southern Cross, Kohia Nelson, and Galaxy. A dank base with grape highs and a tropical, hazy body. It’s a total fabrication. 440ml. 6.5%
Our first ever barrel aged beer, our straight up no nonsense stout Ogun has been aged in rum barrels for over 9 months. No additional adjuncts or flavourings. Vegan friendly. 330ml. 10%.
This is a homage to England, King Arthur is a massive 13.2% English Barley Wine. With a big, rich and bold malt back bone. We were heavy handed with the English hops using large amounts of Fuggles, Bramling Cross and Olicana. Golden syrup gives this beer an added complexity. Ingredients:…
Our homage to King Arthur; a big, rich and bold barley wine. We were heavy handed with the English hops using large amounts of Fuggles, Bramling Cross and Olicana. Golden syrup gives this beer an added complexity. 440ml. 13.2%. Vegan friendly.
KLUDDE – Belgian Quad. Big, bold and fruity, this is a classic Belgian style quad, loaded with dark candi sugar, speciality malts and European hops. Caramel and raisin notes are paired with a slight biscuity flavour from the malt, and the yeast gives that classic Belgian kick. Ingredients: (allergens in…
LADON – 120 Minute IPA Our 3rd birthday beer! For such a beast we have brewed a monstrous IPA, sweet, bitter, strong and packed with 30g/l of hops split between the boil and dry hop. During a 2 hour boil we added 1.5Kg of hops, a mix of warrior, simcoe…
Heaven Hill Bourbon Barrel Aged Stout – Marshmallow, Fudge, Hazelnut & Chocolate Edition. Aged in Heaven Hill bourbon barrels for over 9 months, this version is flavoured with marshmallow, hazelnut, fudge and chocolate. 330ml. 10.4%. Contains lactose, vegetarian friendly.
Heaven Hill Bourbon Barrel Aged Stout – Coconut, Vanilla & Coffee Edition Aged in Heaven Hill bourbon barrel for over 9 months. This edition is flavoured with coconut, vanilla and coffee. 330ml. 10.4%. Contains lactose, vegetarian friendly.
UMIBOZU – Squid Ink, Seaweed and Yuzu Imperial Gose Our most ambitious beer to date. This is based on a traditional Gose recipe but taken to imperial levels. Not only have we ramped up the percentage, but it has a crazy and complex flavour profile. This beer is brewed with…
WAPALOOSIE – Gluten Free Hazy Pale Ale A hazy pale ale brewed to a gluten free recipe dry hopped with Ella, Enigma & Comet for flavours of grapefruit, white wine & juicy peaches. 440ml. 4.8%. This beer is vegan & gluten free.