Dry
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£12.50Another rocking vintage from Prospect Orchard! Grown, pressed, fermented, bottled and cellared at 1150 feet in the Cambrian Mountains. We reckon you can taste every one of the 450 varieties of apple in this cider. Our museum orchard is planted with over 450 different varieties, all of which go into…
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£11.00100% juice fermented with native wild yeasts. Unfiltered, unpasteurised, no added sulphites. A blend of early season dessert, cooking and cider apples picked from Prospect Orchard and local gardens. Contains sediment. Serve lightly chilled. 750ml. 6.3%
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£12.50
A naturally sparkling dry cider made from over 300 varieties of apple grown, pressed and bottled at Prospect Orchard. This petillant naturel cider was pressed in 2020, wild fermented and bottled before the end of fermentation, leaving the residual sugar to finish fermenting in the bottle resulting in a light…
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£11.50Topping Out 2021 “The Timber Framers’ Favourite” This was our favourite cider when working our 300 year old oak barn frame. Topping out is the ceremony of putting a freshly cut branch (in our case apple) on the last beam of a construction. This was cider that we toasted to…
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£12.50A single variety Somerset Redstreak cider fermented and aged in Bushmill’s whisky casks. The soft tannins of the Redstreak are balanced beautifully by the gentle oak and spirit of the cask. We really enjoy the Somerset Redstreak apple and make several different ciders with it. Our Dinosaur is made with…
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£11.00Off dry, fruity table cider. Commix is a classic blended cider for drinking with food. This vintage is a blend of bittersweets Dove, Yarlington Mill and Chisel Jersey, with the lovely light sharp Browns. The result is a well balanced, easy drinking cider with fresh fruit on the nose, palate…
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£12.95A complex & full flavoured bittersweet cider built around the Stable Jersey apple – a very tannic cider apple variety that is certainly too much to handle by itself! In 2021, with slightly smaller crops in their own orchards, Wilding set to exploring some interesting traditional orchards for additional fruit.…
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£13.50
A blend of Harry Masters Jersey, Stoke Red, Bisquet, Yarlington Mill, Browns Apple, Dabinett, Le Bret, Dove, Egremont Russet & Sweet Coppin. Fermented in stainless steel with 25% of the total matured in old oak casks, with extended bottle maturation. The nose has beehive, flowers and orchard floor. On the…
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£13.50
Bone dry, still, fruity cider. We have combined some beautiful Major from our home orchard with a range of other varieties from other orchards (Red Fowhelp, Frederick, Kingston Black, Ellis Bitter, Improved Lambrook Pippin, Dove, Harry Masters Jersey). The cider is fruit forward with light body but good tannic structure.…
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-7% Off
£12.50A complex blended cider using fruit from our four main orchards, based around Dove, Yarlington Mill and Browns, with a host of other varieties in supporting roles. The result is light and easy to drink with a mouthwatering mineral edge which reflects the various clay and limestone geologies of all our orchards. A…
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£17.50
New Meadow is a wonderful but elusive pear – not widely planted and shy with its fruit. The delicate flesh, thin skins and late ripening make it hard to get to the press. 2022 rewarded Wilding with a super crop, enough for a small tank of single variety perry. Bottled…
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£45.00
Very small batch! A very short run of pear eau de vie from the exceptional 2022 vintage. The rest of the spirit from this still run went into cask but we held aside a small amount to release as Eau de Vie. Extremely delicious, drinkable and complex. 350ml. 40%.
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£13.95
From the mighty vintage of 2022 which was hot and dry, this cider has the strength and maturity of a fine oak tree. Full and intense tannins, ripe aromas of fruit and freshness from acidity. Varieties include Harry Masters Jersey, Ellis Bitter, Browns Apple and others. After beginning fermentation in…
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£12.95
Run Deep is a bone dry and complex blended cider. It has pronounced acidity, soft tannins, and typical bittersweet aromas, with a distinctively Somerset character. Drink with good cheddar. Varieties: Harry masters, Ellis Bitter, Stoke Red, Browns, Dabinett, Michelin, Yarlington Mill. Fermented slowly in stainless steel, with a 25% portion…
