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£10.00This is a sparkling, keeved cider which is a sweet cider made by retaining the natural sugars of the juice. It’s very fruity with notes of toffee and caramel, baked apple and a touch of spice. A celebration of their orchards, this is a blend of 20 different varieties producing…
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Out of Stock
£4.50A lovely medium-dry perry made entirely from the russeted Barnet perry pear. Has the wonderful varietal flavour of ‘citrus-caramel’. 375ml. 5.7%
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£10.00The wonderful, russeted Barnet pear gives a citrus-caramel flavour to this medium-dry perry. Pure juice, spontaneously fermented, naturally sparkling. 750ml. 5.5%.
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£10.00A medium-dry, naturally-sparkling perry. Made exclusively from the revered Gin pear. Pure juice, spontaneously fermented. 750ml. 3.8%.
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£10.00Only Judge Amphlett perry pears are used to produce this medium-dry, naturally-sparkling perry. Pure juice, spontaneously fermented. 750ml. 7.4%.
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£10.00A classic Herefordshire variety of perry pear that falls early during September. The perry is all citrus fruits, and reminds me of grapefruit. 8.2%.
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£4.75A classic Herefordshire variety of perry pear that falls early during September. The perry is all citrus fruits, and reminds me of grapefruit. 8.2%. 375ml
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£12.50Keeved in the Normandy style, to give a naturally-sweet, naturally-sparkling cider. Ten varieties of apple combine to give a rich, complex flavour. Pure juice, spontaneously fermented. 750ml. 3.2%.
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£9.50
A full bodied, medium dry, naturally carbonated traditional perry. Made entirely from hand picked Oldfield pears. 750ml. 6.1%
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£4.50
This pure juice, medium dry, sparkling perry is made from hand-picked Thorn pears. Bursting with soft citrus flavours. 375ml. 4.7%
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£10.00
Winnal’s Longdon perry pears have been blended with Barnet, Brandy and Blakeney pears to give a medium-dry, naturally-sparkling perry. 750ml. 5.4%.
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£4.50
We brew our chocolate and orange stout every year to enjoy over the festive period. This year we used a complex malt bill alongside orange peel and cacao nibs to create a beer with layers of decadent flavour. Waves of sweet chocolate meet roasted notes and bright citrus flavours in…
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£6.75
This massive Imperial Stout is the liquid expression of everyone’s favourite Italian dessert, the Tiramisu. Massive coffee notes lead the way alongside caramelised brown sugar and cocoa dust on top of a thick, spongey base. The finish is balanced with a subtle coffee bitterness and roasty complexity. 440ml. 10%.
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£3.95
We brewed this pale ale with Sam from BOXCAR Brewery in Bethnal Green. Stacked with plenty of Amarillo and Simcoe this New England-style pale ale unveils flavours of candied orange and ripe peach with a gentle fresh pine bitterness. Full-bodied, soft and juicy. 440ml. 5.5%.
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£4.25
An American IPA brewed with Citra, Simcoe and Centennial in collaboration with our friends Finback from New York. Pouring with a light haze this beer unveils a heady aroma of candied lemon, grapefruit zest and fresh pine. A medium body carries bright flavours of sweet pineapple and zesty grapefruit with…
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£4.25
Santiago Valley is a Rioja barrel aged triple fruited sour using red grapes, raspberries and blackcurrants. Part of the beer is aged in white Rioja barrels and part in red Rioja barrels – both for 9 months – and then blended together to create a robust, intensely fruity and oak…
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£2.35
This IPA radiates citrus fruit from the moment you pour it to the second you finish that last sip with a satisfied sigh. The bright, sharp twist of bitterness on the end makes you want to dive back in for one more. Non alcoholic. Gluten free. 330ml. Store and enjoy…
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£2.50
Last year, a limited-edition brew made quite the splash… We know what you’re thinking and yes we can finally say; Poolside is BACK! And this time – for good. Poolside is a real summer smasher. It’s a double dry-hopped IPA bursting with so much flavour you’ll want another and another. Expect…
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£2.50
Giving a nod to the classic new, old school west coast IPAs. Carefully chosen grain blends combine to produce a gentle, understated, drier balanced, malt finish to this brew. Allowing the American ‘C’ hops to take centre stage. These combine delivering pine resin and tropical notes on the palate, coupled…
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£5.20
This New Zealand hopped New England IPA is bursting with Motueka and Nelson Sauvin hops bringing notes of white grape, grassy meadow and a touch of lime. Full of oats and wheat for big mouthfeel and all rounded off with New England yeast. But most of all, all the profits…
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£7.95
Rum Barrel Aged Coffee Imperial Milk Stout. This big Birthday stout has been brewed with Ashaninka Fully Washed Peruvian coffee beans sourced from our friends at Outpost Coffee Roasters and Madagascan American Red Vanilla Pods and left to age for four months in freshly drained Islands Rum Barrels. 440ml. 10%.…
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£7.50
A rich and decadent Salted Caramel Imperial Mild. What better way to celebrate your birthday than with an oxymoron? Brewed with Caramel, Pink Himalayan Rock Salt and Madagascan American Red Vanilla Pods. 440ml. ABV. 10% Ingredients: Water, Malted Barley, Oats, Muscavado Sugar, Madagascan American Red Vanilla, Pink Himalayan Rock Salt, Caramel, Caramel Extract, Hops, Yeast
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-14% Off
£21.50
STARGATE begins as a custom blend of 9-10 month old spontaneous solera sour golden base with 100% coolship caught microbes. Over the course of this year’s peach harvest we selected three different Palisade peach varieties during different points in the season. Redhaven, O’Henry and Glohaven peaches were added to a…
